Raisin bars

Combine, blend, spread, bake and presto! A healthy, grab-n-go bar for your grab-n-go life.

Ingredients

• 2 cups raisins
• 1 cup chopped walnuts
• 1 cup slivered almonds
• 2 teaspoons almond extract
• 1 teaspoon cinnamon

Directions

1. Preheat oven to 200 degrees.
2. Combine all ingredients in a blender or food processor, pulsing on and off until raisins and nuts are finely chopped, but not pureed (mixture should not be sticky)
3. Press firmly into a 10-by-4-inch rectangle on a parchment-lined baking sheet and cut crosswise into 10 bars, each 1-inch wide.
4. Separate bars slightly to cook evenly. Bake one hour.
5. Let cool and wrap individually.