Nutty grapes

A fun twist on grapes and cheese. Putting their clay modeling skills to the test, the kids will enjoy making these tasty treats.

Ingredients

  • 1 (8 ounce) package cream cheese
  • 2 dozen seedless grapes, any variety, washed and patted dry
  • 1 cup chopped nuts, almonds, peanuts, etc.

Directions

  1. Flatten 1 tablespoon portion of cream cheese in the palm of your hand.
  2. Place a grape over the cream cheese; roll to cover grape with cream cheese.
  3. Roll in chopped nuts and serve.
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