Location
Facebook Live
Chicago, IL
Description
The Kids Table is excited to continue to share is love of cooking and real food during this time of physical separation. Cooking is a wonderful way to spend time together - and hey, you’ve still gotta eat. Classes will be live-streamed at the scheduled time, so that questions can be answered in real time. Visit The Kids Table website in advance for complete recipes and needed items.
Event Cost: $15 per class, $75 per session.
Event Times: Mondays-Saturdays, May 18-June 27.
Event Schedule
TOTS CAN COOK | ages 2-4
1-2 p.m. Mondays (The Classics)
11 a.m.-noon Tuesdays (Spring into Spring)
3:30-4:30 p.m. Wednesdays (Spring into Spring)
11 a.m.-noon Thursdays (The Classics)
10-11 a.m. Fridays (Spring into Spring)
10-11 a.m. Saturdays (The Classics)
KIDS CAN COOK | ages 5-10
2:30-3:30 p.m. Mondays (The Classics)
3-4 p.m. Tuesdays (Spring into Spring)
5-6 p.m. Wednesdays (Spring into Spring)
3:30-4:30 p.m. Thursdays (The Classics)
11:30 a.m.-12:30 p.m. Fridays (Spring into Spring)
11:30 a.m.-12:30 p.m. Saturdays (The Classics)
TEENS CAN COOK | ages 11-14
4:30-5:30 p.m. Tuesdays (Spring into Spring)
1-2 p.m. Saturdays (The Classics)
Additional Information
Website: https://kids-table.squarespace.com/virtual-classes
Age recommendation: Early Elementary (K-3), Late Elementary (4-5), Preschool, Teens, Tweens
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