This is a great crock pot dish. You can skip the oil and browning of the beef (though it does boost the flavor), and just toss all the ingredients in the crock pot. Cook on high for 6 hours or low for 10 to 12 hours, or until the beef is tender.

This is a great crock pot dish. You can skip the oil and browning of the beef (though it does boost the flavor), and just toss all the ingredients in the crock pot. Cook on high for 6 hours or low for 10 to 12 hours, or until the beef is tender.
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