Johanna M. Cook

Garlic parsley butter and homemade granola

Use this Garlic-Parsley Butter for baked potatoes, steamed vegetables, garlic bread and any roast! And the homemade granola recipe will be a treat for your whole family.

Homemade Raspberry Vinaigrette

Salad dressings are easy to make, and healthy, too. Momma Cuisine shows you how to make this favorite.

Whipping Cream

Momma Cuisine's showing us a simple recipe today: How to make homemade whipped cream.

Pantry Basics for Great Everyday Meals

Johanna Cook provides a basic list of ingredients you should always have in your pantry - so you can cook anything at any time.

Beef and root vegetable stew

Stews are classic winter fare.

Recipes: Beef and Root Vegetable Stew

Stews are classic winter fare and can make for a fabulous meal using inexpensive cuts of beef. Since stews are cooked at long periods, using inexpensive cuts over higher-priced cuts makes better sense as it cooks long enough to get yummy, tender.

Planning for your holiday party

Johanna M. Cook with advice on making your holiday party a great success - and easy on you.

Cranberry Lacquered Chicken

Johanna M. Cook has a great glazed chicken recipe to make with Thanksgiving's favorite condiment.

How to cut a bell pepper

We cut vegetables all the time, and often wonder, "Am I doing this right? Is there some trick I don't know." Today, Johanna Cook shows us how to properly cut a bell pepper.

How to Make Homemade Katsu Sauce

Always wanted to make Japanese Katsu sauce? Watch this video from Johanna Cook and find out.
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