Down on the Farm
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Click here to see today's calendarTake a "tour" of the farm and learn where food grows and the importance of a food circle. Celebrate the fields, orchards, gardens, and barnyard of a traditional farm by tasting and making treats highlighting their crops. Make a fruit salad in a jar with honey-yogurt sauce and grainy-group.
When: April 14, 2013
Times: 10 a.m.
Where: Peggy Notebaert Nature Museum
2430 N. Cannon Drive,
Chicago
(773) 755-5100
Cost: $40, $30 members
Good for:Website:
www.naturemuseum.org
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