Kid's Cooking Class: Learn to Make a French Log Cake
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Click here to see today's calendarKids create a decadent chocolate log cake, made of yellow sponge cake filled with chocolate cream and topped with chocolate butter cream. Meringue mushrooms and edible decorations will complete the delicious creation. Participants earn a Chocoholic Certificate and take home a chef hat and recipe.
When: February 18, 2013
Times: 11 a.m., 12:45 and 2:30 p.m.
Where: Morton Arboretum
4100 Illinois Route 53,
Lisle
(630) 968-0074
Cost: $30, $22 member
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