A fun twist on grapes and cheese. Putting their clay modeling skills to the test, the kids will enjoy making these tasty treats.
- 1 (8 ounce) package cream cheese
- 2 dozen seedless grapes, any variety, washed and patted
- 1 cup chopped nuts, almonds, peanuts, etc.
- Flatten 1 Tbsp. portion of cream cheese in the palm of your
- Place a grape over the cream cheese; roll to cover grape with
- Roll in chopped nuts and serve.
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